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Table d'hôte menu
Served Monday to Friday from 11:30 a.m. to 4:30 p.m.
ENTRIES
Your choice
Cesar salad
Romaine lettuce, parmesan, croutons
0.00
Asparagus soup
Made with asparagus and cream
0.00
DISHES
A choice
Spaghetti bolognese
Tomato sauce, ground beef
60
Shrimp risotto
Tiger shrimp, truffle oil, parmesan
60
DESSERT
Individual pastry
0
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