Since 1952, Duc de Lorraine has served French pastries, seasonal cakes, viennoiseries and macaroons using traditional recipes by great French pastry chefs. Our reputation stems from our commitment to using only the finest natural ingredients. Essentially, we use the same ingredients as our great pastry chefs from generations ago. One bite will transport you into the magical world of France. Our team is waiting for you with open arms.
All of our products are made with the highest quality of ingredients. No shortcuts, ever.
We continue to prepare everything with the same standards of care and attention.